The Mudrina brand comes from the Skadrin area of Dalmatia, near Krka National Park. We are a family producer with 500 olive trees. Our family cultivates olive trees with experience gained from hundreds of years of doing so, using the same techniques our ancestors taught us along with modern methods of organic cultivation. We preserve biodiversity within our groves using a huge number of self-healing aromatic herbs, which in turn contribute to the richness of Mudrina olive oil.
Mudrina olive oil comes from Dalmatia, Skradin area of National park Krka, Croatia.
We are a small family producer and we’re cultivating and care of 500 olive trees. Half of them is Krvavica, which is native olive variety of Skradin and half is Oblica the most widespread variety in Dalmatia.
Our olive trees growing on altitude of 180 meters, in area with daily changes of sea’s and mountain’s winds with abundance sun and heat during a day and relaxing freshness at night.
Our family are cultivating olive trees on experience our ancestors and in the same time we’re integrating a nowadays methods of organic cultivation (Certificate No: 2043-19591-0419-E).
Nature’s purity and high quality is our commitment.
Thanks to the excellent natural conditions, the combination of two local sorts, krvavica and oblica, gives the olive oil a particularly harmonious taste, a pleasant spiciness and an extraordinary fruitiness. Preserved biodiversity with a huge number of self-healing aromatic plants contributes to the richness of Mudrina olive oil.
With a very carefully producing process, with cold press on the same day after hand harvesting, we keep authentic natural quality.
Mudrina olive oil develops special flavors of almond and fresh olive leaves. Is great to consume with many kinds of cheeses, dried fruits like figs, plums, walnut. Meat or fish dishes with Mudrina olive oil has interesting, rich creamy taste.
OPG MUDRINA KOLAR